notre cuisine espagnole traditionnelle est un élément fondamental de l’expérience flamenco vécue au Tablao de la Villa

notre cuisine espagnole traditionnelle est un élément fondamental de l’expérience flamenco vécue au Tablao de la Villa

 Tapas Tasting Tablao de la Villa Menu
To share (Minimum two persons)

Iberico ham, bread with tomato
Our Russian salad with prawns
Homemade iberico ham croquettes
Battered squids “Santander style”
Garlic prawns
Chistorra from Navarra

Dessert

Tablao de la Villa chocolate cake

Drinks

Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
86 € per person

TVA incluse

 Tapas Tasting Tablao de la Villa Menu
To share (Minimum two persons)

Iberico ham, bread with tomato
Our Russian salad with prawns
Homemade iberico ham croquettes
Battered squids “Santander style”
Garlic prawns
Chistorra from Navarra

Dessert

Tablao de la Villa chocolate cake

Drinks

Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
86 € per person

TVA incluse

Tomillo Menu

Leek confit, potato parmentier and Idiazabal cheese
or
Burrata, artichoke and Iberico ham

Main courses
Salmon, smoked eggplant, kale and potatoes
or
Iberico pork cheeks in sherry sauce with truffle potato purée

Desserts
Semi cured cheese cake with raspberry coulis
or
Tablao de la Villa chocolate cake and hazelnut

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
86 €

TVA incluse

Tomillo Menu

Leek confit, potato parmentier and Idiazabal cheese
or
Burrata, artichoke and Iberico ham

Main courses
Salmon, smoked eggplant, kale and potatoes
or
Iberico pork cheeks in sherry sauce with truffle potato purée

Desserts
Semi cured cheese cake with raspberry coulis
or
Tablao de la Villa chocolate cake and hazelnut

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
86 €

TVA incluse

Romero Menu

Burrata, artichoke and Iberico ham
or
Piquillo peppers stuffed with cod and prawns

Main courses
Seabass bilbaína style with potato and onion pie
or
Salmon, smoked eggplant, kale and potatoes
or
Braised oxtail with vegetables

Desserts
Torrija (fried bread slice with cinnamon and sugar) with coffee ice cream
or
Tablao de la Villa chocolate cake and hazelnut

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
99 €

TVA incluse

Romero Menu

Burrata, artichoke and Iberico ham
or
Piquillo peppers stuffed with cod and prawns

Main courses
Seabass bilbaína style with potato and onion pie
or
Salmon, smoked eggplant, kale and potatoes
or
Braised oxtail with vegetables

Desserts
Torrija (fried bread slice with cinnamon and sugar) with coffee ice cream
or
Tablao de la Villa chocolate cake and hazelnut

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
99 €

TVA incluse

Yerbabuena Menu
(Minimum two persons)

Iberico ham 100% and Manchego cheese cured in olive oil

Piquillo pepper stuffed with cod and prawns

Seabass bilbaína style with potato and onion pie

Beef tenderloin with pepper sauce

Desserts
Chocolate volcano with Madagascar vanilla ice cream

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
130 € per person

TVA incluse

Yerbabuena Menu

100% Iberico ham and Manchego cheese cured in olive oil

Boletus cream with potato foam and crispy iberico ham

Seabass bilbaína style with potato and onion pie

Beef tenderloin with pepper sauce

Dessert

Chocolate volcano with Madagascar vanilla ice cream

Drinks

Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
130 € per person

TVA incluse

Gluten-Free Menu

Burrata, artichoke and Iberico ham
or
Leek confit, potato parmentier and Idiazabal cheese

Main courses
Salmon, smoked eggplant, kale and potatoes
or
Iberico pork cheeks in sherry sauce with truffle potato purée

Desserts
Chocolate volcano

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
86 €

TVA incluse

Gluten-Free Menu

Burrata, artichoke and Iberico ham
or
Leek confit, potato parmentier and Idiazabal cheese

Main courses
Salmon, smoked eggplant, kale and potatoes
or
Iberico pork cheeks in sherry sauce with truffle potato purée

Desserts
Chocolate volcano

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
86 €

TVA incluse

Menu Végétarien

Artichoke and cauliflower cream sauce

Chard stems with vizcaina sauce

Leek confit, potato parmentier and Idiazabal cheese

Desserts
Stewed strawberries with pistachio ice cream

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle
82 €

TVA incluse

Menu Végétarien

Artichoke and cauliflower cream sauce

Chard stems with vizcaina sauce

Leek confit, potato parmentier and Idiazabal cheese

Desserts
Stewed strawberries with pistachio ice cream

Drinks
Two glasses of
Wine/ Beer/ Drinks
Mineral water

Prix + Spectacle 82 €

TVA incluse

carte des vins

voir la lettre

Tradition flamande

+34 600 410 741

Tradition flamande

+34 600 410 741